About The Country Wife Blog

Monday, June 2, 2014

Food Today: Vegan Broccoli Potato Soup

My time at Parkview Adventist Medical Center last fall was eye-opening,  a fabulous learning experience.  One of the recipes we cooked has stuck with me.  The recipe is at Grammie's Kitchen and Bedtime Stories. 

The last limp broccoli tree was waiting patiently in the refrigerator for attention and today, since we took two vehicles to Church, I returned home in time to make a fresh meal for Fast Sunday lunch,  This was it.  So delicious!


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