About The Country Wife Blog

Wednesday, November 6, 2019

Quick and Easy and DELICIOUS Vegan Hot Chocolate!

Yesterday Krocks in the Kitchen put up a video on YouTube about 3-Ingredient Vegan Hot Chocolate.  I had the three ingredients so I went down to the kitchen and immediately made some.

BINGO!!!  It is EXACTLY the way I like hot chocolate to taste.  And it is plant-based.

Vegan Hot Chocolate ready to sip.  So good. Also in a new-ish toy!  Love this Yeti mug.  Did NOT love the price.

I made some of this hot chocolate in the VitaMix just the way Jessica said. IT IS SO GOOD!!   You do not need to use a high-speed blender.  If you don't use a high-speed blender just blend for about 90 seconds which should pulverize the dates enough.  Once blended, heat up in the microwave or a small saucepan on the stove.

 I did not have medjool dates. I used deglet noor dates that I weighed in at 40 grams and covered with 1/4 cup boiling water that sat on the counter five minutes, 1 1/4 cup Almond Breeze almond milk and 1 Heaping Tablespoon Hershey's cocoa.

Today I made a double batch so Dear One could have more of a sample than he got last night.  The cocoa was 40 grams in weight so for one serving I will use 20 grams cocoa when I made it again. (A kitchen scale is so handy...)

 Put all these things into the high-speed blender and blend for 3 and 1/2 minutes.  It will come out the perfect temperature to drink.  Steaming hot.  So delicious!!


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