This makes a little more than a pint of pumpkin pie spice.
1 cup ground cinnamon
1/2 cup ground ginger
1/4 cup ground cloves
4 teaspoons ground nutmeg
4 teaspoons ground allspice
Mix very well. You may have to put through a fine-mesh strainer to get the little clumps of ginger to cooperate.
You can turn this into apple pie spice by leaving out the ginger and cloves, but since I like those flavors, I will probably use this indiscriminately as either pumpkin or apple spice.
This is the oatmeal ready to eat with maple syrup and walnuts on top. For Dear One. |
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