At our granddaughter's wedding reception I helped our daughter with the punch. It was a lime sherbet float punch. So tasty.
Ingredients
46-ounce cans of pineapple juice
2-liter bottles of 7-Up
Fresh limes
In a punchbowl, pour 1 can pineapple juice and the juice of two limes. Stir with the ladle then pour in two 2-liter bottles of 7-Up and stir a little bit.
In a 9-ounce punch cup place one scoop (with a 1/4-1/3 cup portion scoop size) lime sherbet then, using the ladle, pour on top of the lime sherbet enough punch to come nearly to the top of the cup. After a few seconds the lime sherbet will become a lime sherbet float.
Here is a picture of the punch that has been there for a while. You can only see the lime sherbet that has begun to melt...along with lemon squares and brownies which was the treat rather than a wedding cake. People seemed really happy with both the punch and the bar cookies.
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