About The Country Wife Blog

Monday, March 13, 2017

Munchie Monday: Breakfast Salad Today!

Don't you just love a great breakfast salad?!  I do.  You may not but there is nothing like starting the day with some good vegetables and healthy protein.

This is what I had in my breakfast salad:

2 cups iceberg/carrots/cabbage lettuce mixture
2 cups spring lettuce and baby spinach
1/2 cups chick peas
1/8 of a red onion, sliced thinly
1 carrot, sliced
1 celery rib, sliced
2 Tablespoons Spicy Peanut Salad Dressing

What I did:

Chopped the greens.  Added the chopped greens to a large bowl.  Added the remaining vegetables then topped with the salad dressing.  Stirred it all up.  Ate it with pleasure and a certain amount of feeling virtous as I realized it was healthier than many breakfasts I have had.

Doesn't that look pretty?! And yummy!  The only glitch was that the red onion happened to be rather spicy this time.  I gave the last few shreds to the white-tail deer who frequent our back yard.

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