About The Country Wife Blog

Monday, March 16, 2020

Munchie Monday: Oatmeal Waffle Reprise

Today I was up early, finished my morning devotions and got caught up in YouTube (Ann and Jane Esselstyn, this time) and found something different for breakfast.

Quick and Easy Oatmeal Waffles, nothing bad-for-you in them

1 ripe banana
1 cup oatmeal
2 Tablespoon ground flax seed meal
1/2 cup water

Put the banana in a food processor and process until pretty smooth.  Add remaining ingredients and blend until the oatmeal is not longer flakes.  Scrape down sides several times.

Cook about 8 minutes in a waffle iron, or until your waffle iron thinks they are cooked.  This made one Belgian waffle maker of waffles.  There was no overflow with this batter.  The waffles were pretty darn good.  Dear One thought they were extra sturdy but that did not stop him from eating three of them!



We will have these again.  Probably tomorrow!

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